Whether you’re enjoying a quiet cup of coffee or tea, catching up on work or gathering with friends to wind down the day, Bacar Wine Bar is the perfect spot with its extensive selection of curated wines, cocktails, and light snacks.
MARINATED ALTO OLIVES
vegan
10
guindilla peppers, fennel, chilli
HOUSE PICKLES
vegetarian
10
romesco, radish
COFFIN BAY PACIFIC OYSTERS
7 each
ponzu shoyu or mignonette
PROSCIUTTO CRUDO WITH FOCACCIA (2pcs)
18
pickled baby figs, buffalo blue cheese, truffle honey
TRUFFLE FRIES
vegetarian
14
white truffle oil, parmesan
FRIED SOFT-SHELL CRAB
26
fermented chilli butter, peanuts
TERIYAKI GLAZED PORK BAO BUNS (2pcs)
22
togarashi, chilli, asian herbs
ROASTED FIELD MUSHROOM
vegetarian
18
garlic butter, parmesan, parsley, focaccia
CHARCUTERIE
39
black truffle squid ink salami, free-range pork nduja, prosciutto crudo, triple cream brie, house pickles, focaccia
CHEF'S SELECTION OF CHEESE
36
dried fruits, quince paste, truffle honey, crackers la saracca, section28, SA triple cream brie,, binnorie, NSW riverine buffalo blue, berry creek, VIC
